Today, I visited “Ito Ginzaten” which was selected as Bib gourmand in Michelin Tokyo 2015. It was located around 4 minutes walk from Ginza station. I arrived there at 10:53, 7 minutes before its opening time. I could enter the shop at opening. It seemed it would be easy to enter the shop in Ginza without waiting if it was opening at 11 o’clock.
I bought a ticket of Niku(meat)soba chuu(middle size)(￥850) and the ramen came in 4～5 minutes.
Noodle was straight and firm. Probably the most firm noodle I have had. Soup had strong taste of small dried sardine. You could enjoy not only rich taste but also bitterness of small dried sardine. If you would like something like cuttlefish pickled in salt, you must love it.
Restaurant’s name: Ito Ginzaten（伊藤 銀座店）
Address: B1F, Tokyo Ginza building, 6-12-2, Ginza, Chuo-ku, Tokyo
Operating hours: 11:00~20:00
Holiday: Open throughout a year
Payment method: Ticket in advance