Today, I visited “Torinoana”. It is located 5～6 minute walk from east outlet of Ikebukuro station. I arrived there at 11:17, 17 minutes after its opening. It was almost full inside. There wasn’t any line of waiting people, but people were coming one after another.
I sat at the table with a ticket bought out of a vending machine and found a menu there. These were so called ordinary dishes, but there also were seasonal dishes introduced on a vending machine.
Here came ramen in 5 minutes.
Today, I ordered white broth ramen(￥700). Toppings were roasted chicken fillets, welsh onions (2 kinds), chicken soboro and bamboo shoots.
Noodles were medium thick and straight. They were chewy and good match with a soup. A white broth soup was like a potage and had sweetness and rich taste. Roasted chicken fillets, chicken soboro and bamboo shoots had strong taste and showed clear contrast against noodles.
I would like to try a red hot chicken ramen next time.
Restaurant’s name: Torinoana
Address: 1F, Keita building, 1-39-20, Higashi Ikebukuro, Toshima-ku, Tokyo
Operating hours: 11:00~22:00
Holiday:
Payment method: Ticket in advance
店名：鶏の穴
住所：東京都豊島区東池袋1-39-20 慶太ビル1F
営業時間：11:00～22:00
定休：
お会計：食券、前会計
