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“Nanakura”Enjoy cold Inaniwa Udon with hot dip

新橋駅前ビル1号館Today, I visited “Nanakura”. It was located on 2nd floor of Shimbashi Ekimae building, which was 1 minute walk from Shimbashi station. There was a “Tanuko”(a statue of a raccoon dog) in front of the building.

七蔵-外観I arrived there at 11:00. There were 4 people in line. The restaurant opened at 11:13. I looked back at that time and found 20 people were behind me. There was a cashier counter at entrance. You were requested to order and pay in advance there. Then, you were escorted to the table. Udon came to me in around 5 minutes.

七蔵-稲庭うどん 七蔵特製スープつけ麺(中)What I ordered was “Nanakura Tokusei (special) Tsukemen (Medium size, ¥1,000).
それでは早速頂きます!

七蔵-麺Noodles (Inaniwa Udon) came from Akita prefecture. Smooth texture stimulated my appetite.

七蔵-たれA dip was sesame base and hot. There were welsh onions and Japanese gingers in a dip. According to my preliminary research through its homepage, soup stock was made from dried bonito, celery and duck, etc.
I put noodles deep in the dip and ate them all. Delicious!! Flavor of sesame and flavor and taste of soup stock came all at once. Welsh onions and Japanese gingers also played very good roles. I could not stop eating. I have finished them all at once. I deeply regretted not to have ordered a large one.

七蔵-お湯
七蔵-スープBy pouring hot water in the dip, it changed to be a delicious soup. Again, I finished it all at once.

A friend of mine told me that this restaurant also serve delicious roast beef. I would like to visit there again at dinner time.
Gochisousamadeshita!!!

Restaurant’s name: Nanakura
Address:2F, Shimbashi Ekimae building 1goukan, 2-20-15, Shimbashi, Minato-ku, Tokyo
Operating hours: 11:20~14:10, 17:00~22:00
Holiday: Weekends, National Holiday
Payment method: Ticket in advance(at lunch time)

店名:七蔵(ななくら)
住所:東京都港区新橋2-20-15 新橋駅前ビル1号館 2F
営業時間:11:20~14:10 17:00~22:00
定休:土・日・祝日
お会計:前会計(ランチ時)

kojiochan

kojiochan

Tokyo/Eating around/Coffee/Sake/Shibainu/Bycycle/Radio

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